Italian Beef Sandwiches

INGREDIENTS

3-4 pound chuck roast
2 envelopes Italian dressing seasoning
16 ounce jar Giuliano Sliced Banana Peppers
8 sandwich rolls
16 slices provolone cheese
Extra Giuliano Banana Peppers, for serving

DIRECTIONS

1. Place chuck roast, Italian dressing seasoning and banana peppers (with juice) into a slow cooker.
Cover and cook on low for 8 hours or high for 4 hours.

2. Shred meat with two forks and place on sandwich rolls.

3. Top with cheese and extra banana peppers, if desired. Serve immediately.