Recipes

Tomato Caper Toast

Toasts are our favorite healthy breakfast or snack, and we wholeheartedly support their growing popularity! Here’s one of our favorites. It’s easy to make, refreshing to eat, packed with protein and good for you, too! INGREDIENTS 1 Slice bread (we used a Rye Swirl)...

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KILLER VEGGIE SANDO

Great veggie sandwiches are made even better with the crisp crunch of Giuliano’s Sliced Pepperoncini. This easy recipe is sure to turn even the traditionalist into a convert! INGREDIENTS 2 Slices of whole grain bread 1 oz cream cheese 1/2 TBSP Giuliano Nonpareil...

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Italian Sub

There's a reason that Italian subs are so popular, and we're pretty sure it's because our Giuliano jars pair so well with the delicious ingredients. Here's our favorite way to dress up an Italian sandwich. INGREDIENTS Italian Bread Tomatoes, sliced Onions, sliced...

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Fresh Watermelon Salad

Watermelon and Giuliano Kalamata Olives... is there anything as delicious as that pair? We don't think so, which is why this must-eat summer dish summer is hitting our blog. INGREDIENTS Arugula Jalapeño, sliced Watermelon balls 1 jar Giuliano Kalamata Olives Feta...

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Hot Giardiniera Sub

Our favorite way to take any sandwich to the next level is with our wide selection of Giuliano products. Your favorite toppings can elevate your sub game, leaving your taste buds happy and your tummy full. INGREDIENTS 9 inches of Italian bread Mayo Roast beef, sliced...

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Western BBQ Burger

We're adding a tangy twist to everyone's favorite summer classic. Burgers are known for being the backyard favorite of the season, and our Giuliano Sweet Smokey Chipotle Pickles add a little kick that will have you savoring every last bite. INGREDIENTS Burgers Cheddar...

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Spicy Veggie Alfredo with Capers

INGREDIENTS 1 Box Elbow Pasta 1 Stick Butter 1 Cup Heavy Whipping Cream 2 Cloves Garlic, Minced 1 1/2 Cups Parmesan Cheese 2 Teaspoons Chili Powder 1 Zucchini, Chopped 1 Bell Pepper, Chopped 1/4 Cup Giuliano Capers, Drained Crushed Red Pepper, to taste Salt and...

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Chopped Italian Salad

INGREDIENTS For the Pesto Vinaigrette 1 Cup tightly-packed basil leaves ½ Cup tightly-packed Italian parsley leaves 1 Clove of garlic, minced ½ Cup Olive Oil 2 Tablespoons Red Wine Vinegar Pinch of Salt & Ground Pepper For the Salad: I Head of Romaine, Chopped 1/3...

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Peperoncini Pizza Sub

This recipe was developed with the pizza lover in mind. Simply assemble and toss in the oven for an easy dinner that will leave the whole family smiling. INGREDIENTS 1 baguette, sliced in half 1 jar pizza sauce Pepperonis 1 cup shredded Mozzarella cheese 1 jar...

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